Featured Dining Listings. From La Crescenta,California
Momotaro Restaurant




0 reviews
509 S Glenoaks Blvd
Burbank, Ca 91502
818-238-9944
More from La Crescenta,California
Lotus Chinese Restaurant
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0 reviews
511 N Glenoaks Blvd
Burbank, Ca 91502
818-843-8100
Papoo's Restaurant
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0 reviews
4300 W Riverside Dr
Burbank, Ca 91505
818-846-1511
Papoo's Restaurant
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0 reviews
4300 W Riverside Dr
Burbank, Ca 91505
818-846-1511
Quiznos Sub Buena Vista Burbank
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0 reviews
2404 W Victory Blvd
Burbank, Ca 91506
818-842-0012
Osaka Teriyaki & Bbq House
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0 reviews
1009 W Alameda Ave
Burbank, Ca 91506
818-953-7195
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Picasso - Chef Julian Serrano's French-Mediterranean cuisine takes flight in a room that boasts an awesome profusion of original Picasso oils and ceramics. Two great menus: a four-course tasting menu and a five-course Chef's Degustation. Voted most popular restaurant in Las Vegas by Zagat Survey.
Nobu Matsuhisa - Located in The Hard Rock Hotel and Casino. Artistic, beautiful and creative cuisine. This French, Peruvian-influenced Japanese restaurant is very popular and it has the best sushi in town. A gastronomic adventure.
Whatever food you crave, it's not far away in Denver. From the humblest taco stand to the finest New American cuisine, the city boasts eats from around the world for every taste and budget.
Looking for the perfect cut of meat? Try Sullivan's Steakhouse. In the mood for something raw? Sushi Den has an impossibly fresh piece of fish with your name on it. And what if only the sweetest, most decadent dessert will do? Head to Devil's Food Bakery in the Gaylord... More
Bringing Your Own to Fine-Dining Places
More and more restaurants are offering special deals on wine -- 50% off on Mondays, say. But we were looking out for something more -- BYOB with no corkage at top-notch places. A couple of weeks ago, bingo. A friend told us that the Modern, the elegant Danny Meyer restaurant in the Museum of Modern Art in Manhattan, was offering no corkage on Sundays in the bar room. We have eaten in the more-formal main room and love its Alsatian-inspired food and wine list. Our first time there, we told the sommelier to surprise us and he brought us a spectacular 1985 Alsatian Pinot G... More
Kitchen Q&A With: Richard Connelly
His Goody Goody Diner is going nowhere—and that’s a good thing “It’s the only place I’ve ever worked,” admits 68 year old Richard Connelly sheepishly. From dishwasher to car hop, soda jerk, manager, and eventual owner of Connolly’s Goody Goody Diner, Connolly gets the credit for introducing locals to diner delicacies like Chicken & Waffles and “Legs & Eggs.” In 40 years, he never even considered moving from the corner of Goodfellow and Natural Bridge, thinking it far better to pay it forward to the neighborhood that always sup... More
Fine Dining in New York at Asiate Restaurant
As Manhattan’s favorite celebration destination, restaurant Asiate elevates guests’ dining experiences to new heights with gracious service, inventive cuisine, an award-winning wine collection and stylish design that is only surpassed by the stunning floor-to-ceiling views of Central Park and the Manhattan skyline. Chef de Cuisine Brandon Kida artistically crafts his contemporary cuisine with international influences from his travels and his Asian-American background. The changing seasons sh... More



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testing the star rating...
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Sandpoint - Test Restaurant



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nice place. recommended :)...
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Joe's definitely has some on the best sandwiches in Sandpoint. His teriyaki chicken is great!...